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Below are details of selected projects that indicate
the equitability and sustainability of resources in each state,
bioregion and other selected areas.
Food and Water Sustainability in Portugal
22:54
Food and Water Sustainability in Portugal
(Published in 2021)
Agricultural Sustainability in the San Francisco Bay Watershed (Published in 2018)
Agricultural and water sustainability in California and the San Francisco Bay Waters...
20:25
Agricultural Sustainability in the San Francisco Bay Watershed (Published in 2018)
Food and Water Sustainability in the Upper French Broad River Watershed
18:32
Food and Water Sustainability in the Upper French Broad River Watershed (Published in 2019)
Vulnerability to Arsenic in Maine Well Water (Published in 2019)
Carrying Capacity of Renewable Energy in Oregon 2020 - 2045
Colorado Sustainability Today
19:14
Water carrying capacity of Colorado watersheds by County
EDA News is a quarterly publication that includes updates on our activities, feature stories, events, comments from members and reviews of articles from other sources. Read back issues of the newsletter.
Each of our research projects has a similar process.
Below is a description of each of the stages:
Evaluate proposed legislation and perform initial analysis of project feasibility
Identify and choose data sources, evaluate and collect bioregional data, contact possible partners in State/area and alert Advocacy Team of potential project
Produce spreadsheets and perform data analysis
Enter the results into GIS system and develop bioregional maps and graphic displays
Evaluate all results and produce reports in coordination with the Advocacy Team
Pass report to Advocacy Team for meeting with elected officials on legislation